[BORAK] Sembang Sembang D Board Melaka/Malacca

dee_dee

samat pagi...
pagi yg indah..wawakakaka.....bosan betull

azerlma

Originally posted by Ax at 9-5-2006 06:11 PM
kt tmn peringgit jaya .. hahahahahaahhaha .. ade tadika ...

ehehehehehhe!!!!
hampeh nko AX... pekabau sume!!:love:
selamat pagi
dah minum pagi ke sume???:hatdown:

awekz_gedik

Originally posted by dee_dee at 8-5-2006 08:51 AM
ko msk tuk aku wekz

ko nak aku masak kan ko per????


katak goreng nak x????



    *  Golden crispy fried frog legs is one of Khmer favorite appetizers.  Ingredients
          o 1 lb Skinless frog legs
          o 2 Cloves garlic,minced
          o ¼ Teaspoon salt
          o ½ Teaspoon soy sauce
          o Dash black pepper
          o BATTER:
          o 1 Cup All purpose flour
          o 1 Cup ice cold water
          o Dash of salt
          o 6 Cups vegetable oil for deep fry

    * Procedures :
      In a large bowl, put frog legs with garlic, salt, soy sauce and black pepper. Set   a side.
      In a small bowl, mix ice cold water with salt. Mixed well.
      Heat up cooking oil in a frying pan or wok on high temperature.
      When oil hot, dips frog leg in flour batter and drops it in hot oil.
      Deep-fried frog legs till golden brown.
      Removes frog legs from hot oil and put it on a plate covered with paper towel to drained.
      Serve hot with ginger fish sauce dipping, and carrot and daikon relish.


nyummy nyummy :mll:

awekz_gedik

smat pagi sumerr.... :bgrin:

slamat2... lapo heh... pg td leh bgn lmbat plak x sempat nak breakfast... nak g mkn tp keje berlmbak... nak tdo pn ade gak... arrghh ngantuks skali....

uikS katak?

awekz_gedik

hahahah padan muke ko...

awekz_gedik

katak my peberet....ahaksssss

wekz mkn katak ek? bleh ke mkn katak nih?

awekz_gedik

maner der makan katak...yarkksss....

minat kat katak jerkkk.....

cam katak nih....

hbs tu resepi katak goreng tu ape?/ huhuhuhu terkejut tul, ingat kn btul2 mkn katak...

awekz_gedik

resepi tuh untuk dee....


die mintak wekz masakkan tuk die...


so saje nak masak spesel2 tuk die.... lol:lol

owh... gitu ek, ingatkn memang dh slalu masak katak goreng.. rupe2nye utk dee dee..

ape lg.. dee_dee, wekz dh kasi resepi lengkap lg tuh...

awekz_gedik

ko klu nak try test pon hoke gakkkk...sedap tuh... :mll:

xpe la... geli2 jek... dh la kaki katak lak tuhhh... errkk terus x berselera nak mkn...

awekz_gedik

ntah lerr...resepi yg wekz jumpe sume kaki katak jerkkk.... nak wat camne.... huhuhu

awekz_gedik

waaaa best tuh.....

nih der lagi resepi kaki katak...




Fried Frog Legs Recipe
2 to 2 1/2 pounds large frog legs
1/3 cup lemon juice
crushed ice
1/3 cup milk
2 eggs -- separated
2 teaspoons vegetable oil
salt and pepper
red pepper
2 cups all-purpose flour
vegetable oil for deep frying

Wash frog legs thoroughly. Place in a large bowl; sprinkle with lemon juice, and cover with crushed ice. Refrigerate 1 to 3 hours. In a small bowl, whisk together milk, egg yolks, and 2 teaspoons oil. Beat egg whites until stiff; fold into milk and egg yolk mixture. Sprinkle frog legs with salt,  pepper & red pepper to taste; dip each in milk-egg mixture, then dredge in flour. Heat vegetable oil in a deep-fryer or skillet to 375

azerlma

Originally posted by network59 at 10-5-2006 10:21 AM
slamat2... lapo heh... pg td leh bgn lmbat plak x sempat nak breakfast... nak g mkn tp keje berlmbak... nak tdo pn ade gak... arrghh ngantuks skali....

ehhehe me pon lapo ler.. cepat lew lunch hour!!:geram:

lissa

waaa..........aku geliiiiii tgk katak weeeiiii....meremang bulu tengkuk aku...

azerlma

Originally posted by lissa at 10-5-2006 12:30 PM
waaa..........aku geliiiiii tgk katak weeeiiii....meremang bulu tengkuk aku...

ehehehehehheheh!!!!
katak masak pe tue kari ke>?