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yee betul, kena cuba
pricey but wijsman ni ada aroma trsendiri yg takde kat butter lain
anchor tu sedap jg tp aroma dia lain sikit |
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Nanti ai try cari
sbb selalu g Yummie bakery kat bangini macam tak pernah lihat
buat marble kek ni mesti sedap
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Kat mana nak beli butter ni? Mcm xpernah nampak ler...
Sedapnya kek butter
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Edited by dilaOHdila at 25-3-2024 09:08 AM
Area bangi ni kat Yummie tu mcm x pernah nampak Ma
tringin nak try guna butter ni
lau dlm Can cam ni kat shopee mesti ada kut rasanya
** Dah tgok kat shopee repack punya 100g Rm19.25
dalam Can punya 200g Rm40.59
kena beli 2 lah no. Satu kek 1 cawan butter =250g
Golden Churn pun pernah cuba, mmg sedep
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Maih kita share INFO ni utk kita buat baking nanti.....
CECAIR
1/4 cawan = 60 ml
1/3 cawan = 80 ml
1/2 cawan = 125 ml
3/4 cawan = 180 ml
1 cawan = 250 ml
4 cawan = 1000 ml @ 1 liter
MENTEGA
1/4 cawan = 60 gram
1/3 cawan = 80 gram
1/2 cawan = 125 gram
3/4 cawan = 180 gram
1 cawan = 250 gram
TEPUNG
1/4 cawan = 30 gram
1/3 cawan = 40 gram
1/2 cawan = 60 gram
3/4 cawan = 90 gram
1 cawan = 125 gram
GULA KASAR
1/4 cawan = 50 gram
1/3 cawan = 65 gram
1/2 cawan = 100 gram
3/4 cawan = 150 gram
1 cawan = 200 gram
GULA HALUS
1/4 cawan = 60 gram
1/3 cawan = 80 gram
1/2 cawan = 125 gram
3/4 cawan = 180 gram
1 cawan = 250 gram |
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aku rasa ni butter terpaling Premium . Kalau kek guna butter ni memang .
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Mamason replied at 24-3-2024 11:38 AM
Kat mana nak beli butter ni? Mcm xpernah nampak ler...
Sedapnya kek butter
mmg rare kat malaysia
tengok ig : wijsmandutchbutter
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Tu lah rasa kalau x dpt kat bakery nak beli kat shopee je lah
nak rasa camner sedepnya lau buat marble cake mesti sedap jugek nih
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Golden churn mmg berlemak darlingg.. sedap sgt kalau kek butter. Cumaa ada org xsuka sgt... depa suka rasa kek mentega zaman dedulu... rasa light2 gitu... Jadi boleh je guna buttercup... poon kena gaya sedaaaap...
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Terima kasih resepi nya |
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nampak sedap |
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