|
|
Originally posted by dealova77 at 20-12-2006 01:49 PM
sedapnya mak lang...
nak tanya le..
biasa kan barang2 bhn dia ni beli kat mana ye.. tq
brg2 tu sumer beli kat kedai bakery supplier... |
|
|
|
|
|
|
|
|
|
|
Originally posted by chempaka_ku at 19-12-2006 08:47 PM
dari buku Cheesecake Extraordinaire
warning: tak pernah cuba sebab don't really like carrot cake....
...
haaa this could be the one... pasal dlm dia ada letak shredded carrot & orange.. nanti nak try, thanks a lot chempaka!
but topping tu I will omit cinnamon, tak suka rasa dia.. bila dah berjaya nanti I paste gambar kat sini yek  |
|
|
|
|
|
|
|
|
|
|
|
saya dh try resepi cheese cake yg jas bagi.. mmg sedap sgt cuma susah nak potong. Mungkin tak cukup beku kot. Tapi dah simpan seharian dalam peti sejuk. Tapi, takper sebab rasanya mmg best. lari dietku. |
|
|
|
|
|
|
|
|
|
|
Originally posted by anohini at 20-12-2006 04:45 PM
saya dh try resepi cheese cake yg jas bagi.. mmg sedap sgt cuma susah nak potong. Mungkin tak cukup beku kot. Tapi dah simpan seharian dalam peti sejuk. Tapi, takper sebab rasanya mmg best. lari di ...
maklang pun sama...sampai naik geram nengoknya...melekat kat pisau wpun pisau plastik tu kita dah celup dlm air panas.... |
|
|
|
|
|
|
|
|
|
|
wah Maklang....sedap nampak kek tu... |
|
|
|
|
|
|
|
|
|
|
Baked Cheesecake
ok hi gals..........i want to share this cheesecake recipe taken from Amy Beh's collection.........thank you Ms Beh....
Ingredients
? 225g cream cheese (saya guna lupark brand)
? 60g butter
? 80g castor sugar
? 3/4 tsp vanilla essence
? 3/4 tbsp grated lemon zest or rind
? 1 whole egg
? 1 egg yolk
? 80g plain flour
? 3/4 tsp baking powder
? 3 tbsp whipping cream
? 1 egg white
? 1/2 tsp salt
? 1 tbsp castor sugar
? 1 tsp lemon juice
? 2 tbsp apricot gel
? 2 tbsp water
Method
Grease, line and grease a 18cm spring-form cake pan. Wrap the outside of the cake pan with aluminium foil to prevent water from seeping into the pan.
Preheat oven to 170癈.
Beat cream cheese, butter, sugar, vanilla essence and lemon zest at maximum speed with an electric beater for 5 |
Rate
-
1
View Rating Log
-
|
|
|
|
|
|
|
|
|
|
Originally posted by MAKLANG at 20-12-2006 01:29 PM
berat kek tak tau sbb maklang biasa timbang berat maklang jer..kek tarak timbang..:nerd:...resepi kakliza.
TQ maklang sebab sudi cuba resepi kakliza..
mulanya kkliza ingat resepi maklang ..tapi rupanya resepi sendiri..[patut macam kenal jer bahasa ayat2 tu]
aritu masa kkliza jalan2 kat KLCC..
kakliza p kedai secret recipes dan beli sampai 4 jenis kek depa..nak rasa...
sedap sedap belaka....semuanya kkliza terliur..:geram:

kek keju cappucinno Secret Recipes...
[ Last edited by hanieliza at 22-12-2006 11:40 PM ] |
Rate
-
1
View Rating Log
-
|
|
|
|
|
|
|
|
|
|
|
wow sedap sungguh cake nih |
|
|
|
|
|
|
|
|
|
|
Originally posted by hanieliza at 22-12-2006 10:17 PM
aritu masa kkliza jalan2 kat KLCC..
kakliza p kedai secret recipes dan beli ...
terasa lapo pulak malam-malam buta ni..:geram: tapi mata ngantuk .:gantuk: |
|
|
|
|
|
|
|
|
|
|
Originally posted by hannan6d at 23-12-2006 12:12 AM
terasa lapo pulak malam-malam buta ni..:geram: tapi mata ngantuk .:gantuk:
lol:lol |
|
|
|
|
|
|
|
|
|
|
kelmarin petang wat tiramisu Kak Mas..
so malam tuh jugakk semua tak sabar nk scoop..hehehe..
elok aje bukak cling film dgn foil..saya yang rasmi dulu...mestilah!!hihihi.. |
|
|
|
|
|
|
|
|
|
|
Originally posted by Kacip_Fatimah at 23-12-2006 09:45 AM

dah sememeh dikerjakan...hehehe..
kacip...resepi yg mana satu ni...mcm boleh buat kalau dpt beli cis 2kg hehehe
[ Last edited by Zeeqa at 23-12-2006 12:02 PM ] |
|
|
|
|
|
|
|
|
|
|
Originally posted by Zeeqa at 23-12-2006 11:13 AM
kacip...resepi yg mana satu ni...mcm boleh buat kalau dpt beli cis 2kg hehehe
akak..
yg nie saya guna resepi Kak Mas..
percayalah...mmg sedapp!
now dah tinggal secoet dah..hihihi..
pasnie nk wat cheese cake yang lain plak lah.. |
|
|
|
|
|
|
|
|
|
|
nie saya nk kongsi satu resepi cheese cake..
cheese cake nie mmg sedapp gilerr...disebabkan sedap saya tempah sebijik dgn kakak nie masa besday yusra 2 tahun dulu..
yg baiknya..kakak nie tak kedekut untuk berkongsi resepi cheese cake walaupun resepi nie dia dapat ketika belajar di kelas memasak!
semoga Allah melimpahkan rezeki buat kakak nie..
PISTACHIO CHEESE CAKE Salasi
Base
110 gm butter
[A] 200 gm digestive biscuits (McVites) - hancurkan
[A] 50 gm cornflakes
30 gm brown sugar
Melt butter in a pan then add brown sugar followed by [A]. Fry till dry. Spread in the baking tray [9"]. Compressed it.
============
[B]
60 gm white cooking chocolate - double boil ]
1 1/2 tbs fresh milk ] mix together
20 gm grounded pistachio
Pour [B] and spread evenly over the base. Spread grounded pistachio on top of [B]. Keep in freezer for 1/2 hour.
=====================
Cheese Filling
[D]
300 gm whipping cream ] mix it together to form a sour cream
1 1/2 tbs lemon juice ]
350 gm white cooking chocolate - cut into small pieces
45 gm melted butter
double boil the white cooking choc to melt,then add in butter follow by sour cream and mix well till creamy.Ketepikan sebentar.
===============================
500 gm cream cheese
50 gm castor sugar ] campur gaulkan kedua-dua bhn ini dalam mangkuk
20 gm cornflour ]
1 tsp vanilla essence
4 eggs (grade A) - slightly beaten and divide into 3 portion
120 gm blended pistachio
[E] 40 gm coarsely chopped pistachio
Beat cream cheese at low speed till fluffy. Mix castor sugar and cornflour and add into cream cheese follow by vanilla essence Then add portion of eggs - one portion at a time [tuang perlahan2 sebanyak 3 peringkat]. Then add [D] - [campuran sour cream dan melted white cooking choc + butter] and [E]. After 1/2 hour remove the base from freezer and pour cream cheese [yg dipukul sebentar tadi]. Bake in a pre-heat oven at 140'C for 1 1/2 hour using water bath method. Switch off oven.Leave cake inside the oven for 1/2 hour then pour away the water but still leave the cake inside the oven with door slightly open for another 6 hrs.
============
Toppings
50 gm white cooking chocolate
40 gm grounded pistachio
Double boil to melt the chocolate. Spread on top of the cake and sprinkle pistachio. Keep in the fridge for another 6 hours before serving.
[ Last edited by Kacip_Fatimah at 26-12-2006 08:22 PM ] |
Rate
-
1
View Rating Log
-
|
|
|
|
|
|
|
|
|
|
nasib baik saya masih simpan gambar kek tuh...
kek nie sebenarnya kak sal bawak utk kami masa gath penang lama dulu..

pandangan tepi..

pandangan atas..penuh dgn pistachio!
[ Last edited by Kacip_Fatimah at 25-12-2006 03:17 PM ] |
|
|
|
|
|
|
|
|
|
|
hmmm...menitik2 airliur tengok gambar tu...cam sedap sangat..tapi i x pernah buat cheese cake lagi..macam susah jer... |
|
|
|
|
|
|
|
|
|
|
Originally posted by Kacip_Fatimah at 25-12-2006 02:53 PM
akak..
yg nie saya guna resepi Kak Mas..
percayalah...mmg sedapp!
now dah tinggal secoet dah..hihihi..
pasnie nk wat cheese cake yang lain plak lah..
Kuatnya hang makan cheese. Tapi badan tecit je :geram: |
|
|
|
|
|
|
|
|
|
|
Originally posted by shidaaziz at 25-12-2006 03:40 PM
Kuatnya hang makan cheese. Tapi badan tecit je :geram:
untungnya shida..first time janji dah dapat jumpa..
kakliza juga dah buat janji berkali2..abuk pun tarak....:geram: |
|
|
|
|
|
|
|
|
| |
|