|
|
TEKA GAMBAR V13 [10 kredit] SOALAN BONUS DI PAGE 1 POST #2 (50 kredit)
[Copy link]
|
|
|
nama tino... |
|
|
|
|
|
|
|
|
|
|
|
mas................kite kena main teka abatar jer dulu nampaknyer............photobucket under maintanence  |
|
|
|
|
|
|
|
|
|
|
|
Originally posted by baByBoY at 10-7-2008 03:57 PM 
nama tino...
mu pulak namo jate tp sbnrnyo tino yek? |
|
|
|
|
|
|
|
|
|
|
|
soalan bonus kali ni de x?? |
|
|
|
|
|
|
|
|
|
|
|
|
:victory: :victory:
Dh ada SOALAN 2 |
|
|
|
|
|
|
|
|
|
|
|
Reply #125 masarju's post
soklan 2.............
MERINGUE
Meringue is a type of dessert made from whipped egg whites and caster sugar. Some meringue recipes call for adding a binding agent such as cream of tartar or the cornstarch found in confectioner's sugar. Meringues are often flavoured with vanilla and a small amount of almond or coconut extract. They are very light and airy and extremely sweet. |
Rate
-
1
View Rating Log
-
|
|
|
|
|
|
|
|
|
|
|
|
2. apple, tepung dan ising |
|
|
|
|
|
|
|
|
|
|
|
Reply #133 masarju's post
2. Butterscotch is a type of confectionery made by boiling sugar syrup, butter, cream, and vanilla. In many ways the ingredients for butterscotch are similar to toffee; the major difference is that the sugar is boiled to the soft crack stage for butterscotch and the hard crack stage for toffee. Butterscotch sauce is often made into a syrup, which is used as a topping for ice cream (particularly sundaes).
cuba je la nasib |
|
|
|
|
|
|
|
|
|
|
|
|
aikk apsal post aku kat sebelah |
|
|
|
|
|
|
|
|
|
|
|
|
2. Meringue is a type of dessert made from whipped egg whites and caster sugar. Some meringue recipes call for adding a binding agent such as cream of tartar |
|
|
|
|
|
|
|
|
|
| |
|
Post time 10-7-2008 03:55 PM
==========================================
