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Author: emiliahani

RESEPI SAMPINGAN :: ROTI TELUR GORENG

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 Author| Post time 19-9-2008 08:53 AM | Show all posts
boringnyeeeeeeeeeeeeeeeeeeeeeeeeeeeee.........
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Post time 19-9-2008 01:00 PM | Show all posts
wah... terima kasih semua... baru tau roti nie mcm2 bole buat.. selalunyer buat telur campur fresh milk sket then goreng.. or malyu nyer stail.. letak cili.. mcm roti telur tu... sedap nyer.. hehe.. balik umah nak cube vanilla sket.. sure best nie.. yumyum..
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Post time 19-9-2008 03:00 PM | Show all posts
ikut tekak garlic, letak vanila kalu nak french toast tu dimkn manis (with maple syrup),
if nak savoury, tak perlu vanilla, ganti dgn pepper aje..
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Post time 20-9-2008 12:21 PM | Show all posts
resepi yg sesuai untuk habiskan roti yg nak xpired...
jumpa jugak resepi yg kucari2....
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Post time 20-9-2008 02:02 PM | Show all posts
tq banyak pada pembuka thread dan yang beri resepi...langsung tak terpk nak campur ngan susu selama ni..heheh
boleh buat utk anak2 ku ni..mesti dorang suka....
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 Author| Post time 22-9-2008 10:42 AM | Show all posts
mmg...kami pon applied kat roti yang nk expired....
Originally posted by chiquititamichi at 20-9-2008 12:21 PM
resepi yg sesuai untuk habiskan roti yg nak xpired...
jumpa jugak resepi yg kucari2....
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 Author| Post time 22-9-2008 10:43 AM | Show all posts
Originally posted by matakucing at 20-9-2008 02:02 PM
tq banyak pada pembuka thread dan yang beri resepi...langsung tak terpk nak campur ngan susu selama ni..heheh
boleh buat utk anak2 ku ni..mesti dorang suka....
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Post time 22-9-2008 11:39 AM | Show all posts
slalu wat camni.. klu ikut mil dia x letak ape2..
ni resepi sendiri la.. klu letak telur 2 biji eda letak la susu pekat dlm 1 sudu teh or lbh2..
byk2 kan itam plak roti
mula2 bg hubby mkn dia tye, letak susu eh dlm roti?? hehe.. ingatkan dia x suka dh, skali licin gak mkn
kadang2 campur pepper skit.. mcm2 rasa la ada
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Post time 23-9-2008 11:07 AM | Show all posts
aduuu..sedap woo..smlm dah buat utk anak pink
bekfes...laju je makan...
kalau buat kasik hangus sikit lagi sedap ropenye...
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Post time 23-9-2008 12:20 PM | Show all posts

Balas #27 Tillingtan\ catat

nk tny..kalo susu segar tu ganti ngan susu cair boley ke ek?
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Post time 23-9-2008 01:51 PM | Show all posts

Reply #14 hBk's post

makan dgn cili sos pun sedap gakk emmm lapar plak..
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 Author| Post time 23-9-2008 03:59 PM | Show all posts
wa...da buat..taniah2..huhuhuhuhu..simpel je tapi sedap....
Originally posted by PiNk_RiBbON at 23-9-2008 11:07 AM
aduuu..sedap woo..smlm dah buat utk anak pink
bekfes...laju je makan...
kalau buat kasik hangus sikit lagi sedap ropenye...
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Post time 23-9-2008 04:03 PM | Show all posts
Kalau rajin sikit boleh buat crostini.  Roti bakar dalam oven kejap pastu letak topping - ikut suka hati.  

Kalau malas sangat I just letak cheese slice and bakar kejap untuk melt kan cheese tu.  Macam sekarang ni dengan patah kaki with crutches tak boleh buat kerja sangat, I just have this with milk for sahur.  

Kalau masa rajin pulak I letak chicken slices or sliced hot dog, tomatoes, cucumber, green/red/yellow pepper...... the list is endless.  If you like seafood boleh cuba prawns kot.
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 Author| Post time 23-9-2008 04:03 PM | Show all posts
ooo...tak pnh try ar....kene tye tuan punye resepi la....kak baiduri...oooooooo kak baiduri...ade org panggil nih....
Originally posted by pooh83 at 23-9-2008 12:20 PM
nk tny..kalo susu segar tu ganti ngan susu cair boley ke ek?
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Post time 23-9-2008 06:44 PM | Show all posts
saya suke pukul telur n garam sikit je...

sbb rasa masin sikit... then celup dgn roti...then goreng...

goreng pon letak butter je,sikit,  utk bg x melekat kt pan... sedap utk breakfast
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Post time 24-9-2008 08:51 AM | Show all posts

Reply #50 pooh83's post

susu cair? susu tepung  yg dah di bancuh ke? ..

susu .. apa saja asalkan in liquid form.
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Post time 24-9-2008 11:34 AM | Show all posts

Balas #25 emiliahani\ catat

ku dh cuba 2 hari lepas..goreng guna majerin...sedap..nyum!!sebiji telur, 2 sudu makan susu pekat...bole utk 3 keping roti..tp ku cuma nk kepastian, kalo guna minyak, kena guna minyak bnyk x? sebab selalu kalo buat roti telur goreng guna minyak bnyk..utk roti telur susu ni camne?
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 Author| Post time 24-9-2008 03:48 PM | Show all posts
yang lia nye care mmg letak banyak minyak..tapi kene make sure semua roti tu disalut..kang tak pasai2 makan minyak jek tapi yang penting mse menggoreng api jangan kuat sangat..sedang2 jek...nnti cepat hangus..huhuhuh...tak pnh lak try pki marjerin...tapi ade forumer cakap leh pakai pan yang non stick tu...so tayah pakai minyak..kurang sikir kalori...tapi tak penah try ar..huhu
Originally posted by umie_ayin at 24-9-2008 11:34 AM
ku dh cuba 2 hari lepas..goreng guna majerin...sedap..nyum!!sebiji telur, 2 sudu makan susu pekat...bole utk 3 keping roti..tp ku cuma nk kepastian, kalo guna minyak, kena guna minyak bnyk x? seb ...
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Post time 25-9-2008 07:27 AM | Show all posts
rimbun pon selalu wat yg masin.. tp lom pernah wat ngan susu pekat manis... satu lg kalau cara rimbun adalah masukan butter sekali dlm telur tuh... tgk cara mamak wat roti telur kat kedai... yg best pakai butter ni wangi jer... but kalau nak healthy guna nonstick pan with sedikit olive oil
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 Author| Post time 8-10-2008 08:17 AM | Show all posts
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