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Reply #380 ladybirdninja's post
sedap ke kak su?
mesti telor pun jadi kaler hitam kehitaman jugak  |
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Reply #378 Gemukkkkkkk's post
eleh x stended konon...
die pon lepak gak:@ :@ :@ |
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merkkk ni gi lepak kat ATW le... stended merkk kat sana le.. |
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Reply #383 Gemukkkkkkk's post
eleh..
pitenah diri sendiri...:@ |
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pekasam nie kena peram ngan beras hancur....baru ok....
kena peram dlm balang kaca atau dlm bekaih tanah liat baru ada "d clay smell" kekekekke.......
teman....cakap jer pandai...buatnya tak penah.....chor teman besa ler buat....
goreng garing....minyak sikit...pastu...perah limo.....tabur bawang hirih haluih....emokkkkkkkkkkkkkk dappppp......... |
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Reply #386 yaneng's post
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merkkk elegic le makan pekasam ni, botox merkkkk takleh ngam ngan benda benda ganjil ni semua... |
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Balas #377 azz_azza\ catat
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mike kene sound kat thread mane? pasei apa nak sound? mende off-topic pun garang bebenor ke deme? |
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Originally posted by ladybirdninja at 24-6-2008 01:49 PM 
pukul brp kat germany skrg?
now already 4.15pm kak |
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Reply #390 neeziee's post
ekekekeke...
kt sini klu off topik tinggey ic je |
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Reply #363 marcell's post
selalunya klu kat malaysia ikan2 sungai org wat perkasam ni..
tp klu nak cuba guna salmon, apa salahnya |
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Reply #369 Pikir's post
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auf tak faham okey.. |
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hebat betul penangan pekasam ni..sampai 3 page citer pasal dia je..
ps: pekasam memang sedap |
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Reply #396 valkries's post
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nak buat camner.... |
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Balas #392 azz_azza\ catat
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tak ke pekasam ni masin sangat? |
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Category: Negeri & Negara
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Post time 24-6-2008 09:40 PM
mana ade lepak sane 
