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Author: tapibukanaku

[Tempatan] Nilai RM100 makin kecil

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Post time 15-1-2014 04:03 PM | Show all posts
mai dah.....
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Post time 15-1-2014 04:05 PM | Show all posts
tapibukanaku posted on 15-1-2014 03:58 PM
tau tak pe. kena ikut kemampuan, jangan lah ikut orang terlebih mampu beli barang dapur kat tempat ...

gitu gak kalau gi shopping...ikut kemampuan...jangan ngada2 org beli gucci...kita pun nak beli gucci..
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Post time 15-1-2014 04:05 PM | Show all posts
tapibukanaku posted on 15-1-2014 03:59 PM
ya ampun. menyelerakan.tetiba lapau..

rupa agak sendu skit...tp ok la....time lapor... tak sarapan
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Post time 15-1-2014 04:05 PM | Show all posts
Anak_Nogori posted on 15-1-2014 04:05 PM
gitu gak kalau gi shopping...ikut kemampuan...jangan ngada2 org beli gucci...kita pun nak beli guc ...

nak beli gucci sila bila brg tiruan....
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Post time 15-1-2014 04:05 PM | Show all posts
Anak_Nogori posted on 15-1-2014 04:01 PM
tapi ingat...dia terjadi bukan boleh jadi macam tu je...kena berusaha...kerja kampung ni kena tahu ...

tetiba terliur bila terbayang ikan talapia bakar cecah air asam
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Post time 15-1-2014 04:06 PM | Show all posts
dino posted on 15-1-2014 04:03 PM
mai dah.....

....
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Post time 15-1-2014 04:06 PM | Show all posts
NURMIMIE posted on 15-1-2014 04:00 PM
apa2 lah.. tapi ai memang malas kopek bawang.. bawang merah pun ai beli yang dah kopek..

...

setau aku kita tak boleh makan bawang merah yang dah dikopek
sebab dia absorbs bakteria
ni ada aku baca
tatau la kalau hanya untuk cut onion not peelled onion

"Please remember it is dangerous to cut onions and try to use it to cook the next day. It becomes highly poisonous for even a single night and creates toxic bacteria which may cause adverse stomach infections because of excess bile secretions and even food poisoning"
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 Author| Post time 15-1-2014 04:06 PM | Show all posts
Anak_Nogori posted on 15-1-2014 04:01 PM
tapi ingat...dia terjadi bukan boleh jadi macam tu je...kena berusaha...kerja kampung ni kena tahu ...

owh ok. ye lah kerja kampung camtu bukan semua orang mampu buat. helo je ankel, itu hari balik kampung lalu gak sana. gerai makan depan restoren warisan tepi sawah tu, ramai gak orang pagi2 kan? sebelah tu sedara ankel meniaga kan?
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Post time 15-1-2014 04:07 PM | Show all posts
dahliateck posted on 15-1-2014 04:05 PM
tetiba terliur bila terbayang ikan talapia bakar cecah air asam

nak belajar buat air asam tak?..
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Post time 15-1-2014 04:07 PM | Show all posts
kukulangau posted on 15-1-2014 09:17 AM
yang aku nampak dengan seratus boleh beli:

beras 10 kilo : 22.90

beras aper tu 10kg 22.90?? ade ke di pasaran negaraku ini??
rasa 5kg kowt..

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Post time 15-1-2014 04:07 PM | Show all posts
kukulangau posted on 15-1-2014 04:06 PM
setau aku kita tak boleh makan bawang merah yang dah dikopek
sebab dia absorbs bakteria
ni ada a ...

ni skrg ni siap org beli yg dah siap blender bagai....
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 Author| Post time 15-1-2014 04:07 PM | Show all posts
dino posted on 15-1-2014 04:05 PM
rupa agak sendu skit...tp ok la....time lapor... tak sarapan

sendu pun rupa ayam tu da menyelerakan. bahagian feveret tu..
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Post time 15-1-2014 04:08 PM | Show all posts
dino posted on 15-1-2014 04:03 PM
tunggu 6 la kot
boleh la...  ayamas.... ni try la foodpanda..... aku bosan weh area tmpt aku n ...

dino masak la nasi pagi2 bawak bekal, xyah susah2 nak kuar carik makanan time lunch, xpun tapau nasi lemak sotong ke mkn time lunch
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 Author| Post time 15-1-2014 04:08 PM | Show all posts
Anak_Nogori posted on 15-1-2014 04:05 PM
gitu gak kalau gi shopping...ikut kemampuan...jangan ngada2 org beli gucci...kita pun nak beli guc ...

beli gucci kat uptown. ada gak nama gucci, tak jadi gusi pun. jgn risau.
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Post time 15-1-2014 04:08 PM | Show all posts
tapibukanaku posted on 15-1-2014 04:06 PM
owh ok. ye lah kerja kampung camtu bukan semua orang mampu buat. helo je ankel, itu hari balik kam ...

gerai sedara ankel tu pun dia jual mahal gak.

ikan talapia ankel tu dia salah seorang pelanggan ankel lah..siap siang rm8 sekilo...biasanya dia amik 5 kilo sekali.

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Post time 15-1-2014 04:09 PM | Show all posts
tapibukanaku posted on 15-1-2014 04:07 PM
sendu pun rupa ayam tu da menyelerakan. bahagian feveret tu..

tak hbis pun td.. besar sgt
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Post time 15-1-2014 04:09 PM | Show all posts
Baru pagi tadi mintak laki aku Rm100 nak beli stok lauk seminggu & beras. yang sempat aku rembat

Ikan selar 5 ekor, ikan kerisi 5 ekor, ikan cencaru 3 ekor, ayam sekor (sekilo rm7.50), sayur sawi seikat, sayur kubis kecik satu. Total suma tu Rm53.20 pastu singgah beli beras Jasmine 10kg Rm25.95 (kat speedmart), mnyak masak cap buruh 5kg & beli roti manis sikit utk bekal anak aku pegi sekolah or breakfast. bayar kat kaunter RM51.40

Pagi tadi je dah clear RM100. Dah balik rumah baru perasan minyak keta pulak habis. Duit lagi tu..
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Post time 15-1-2014 04:10 PM | Show all posts
Anak_Nogori posted on 15-1-2014 04:07 PM
nak belajar buat air asam tak?..

nak



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 Author| Post time 15-1-2014 04:10 PM | Show all posts
Anak_Nogori posted on 15-1-2014 04:08 PM
gerai sedara ankel tu pun dia jual mahal gak.

ikan talapia ankel tu dia salah seorang pelanggan ...

owh ye ke? boleh beli talapia kat kolam ankel terus ke? alang2 selalu lalu sana kan.
keluarga sy biasa beli kat kolam kawan kat jelebu, tapi da lama tak beli kat sana,
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Post time 15-1-2014 04:11 PM | Show all posts
dahliateck posted on 15-1-2014 04:08 PM
dino masak la nasi pagi2 bawak bekal, xyah susah2 nak kuar carik makanan time lunch, xpun tapau na ...

mana la sempat....
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