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♠♠BERkuiz sambil BERsantai di Bawah BAYU[BERpinats]♠♠
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5
a. Apa dia?
chocolate chip
b.Paste 1 foto penuh.
c.Paste 1 foto hidangan drnya.
d.Paste 1 resipi drnya.
Best Big,Fat,Chocolate Chip Cookies
bahan2nya:
2 cawan tepung gandum serbaguna
1/2 sudu teh soda bikarbonat
1/2 sudu teh garam
3/4 cawan butter, dicairkan
1 cawan gula perang (packed brown sugar)
1 sudu teh esen vanilla
1 biji telur
1 biji kuning telur
1 cawan semisweet chocolate chips
1 cawan walnut (dicincang)
Cara-caranya
1. Panaskan ketuhar pada suhu 165 darjah C. Sapukan butter pada dulang
pembakar.
2. Ayak tepung, soda bikarbonat dan garam. Ketepikan.
3. Dalam bekas sedang, pukul butter yang telah dicairkan, gula perang sampai kembang dan sebati. Masukkan esen vanilla, telur dan kuning telur,
pukul lagi sehingga kembang dan berkrim. Campurkan bahan-bahan yang telah diayak tadi dan gaul rata. Masukkan chocolate chip dan walnut, gaul menggunakan senduk kayu.
4. Gunakan sudu dan method "dropping" untuk letakkan adunan ke atas dulang pembakar dengan jarak 3 inci. Bakar biskut selama 15 - 17 minit atau sehingga tepi biskut kuning keemasan. Biarkan sejuk sebelum pindahkan biskut ke dalam bekas.
e.Jawab dgn pantun 2 kerat
Beli chocolate chip letak d meja
Sedap d mkn begitu aja.. |
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susah juga ya soalan ni  |
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SOALAN 05
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a. Apa dia?
butter..
b.Paste 1 foto penuh.
c.Paste 1 foto hidangan drnya.
d.Paste 1 resipi drnya.
Chocolate Cake I
INGREDIENTS (Nutrition)
- 4 (1 ounce) squares German sweet chocolate
- 1/2 cup water
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup butter, softened
- 2 cups white sugar
- 4 egg yolks
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 4 egg whites
- 12 fluid ounces evaporated milk
- 1 1/2 cups white sugar
- 3/4 cup butter
- 4 egg yolks
- 1 1/2 teaspoons vanilla extract
- 1 (8 ounce) package flaked coconut
- 1 1/2 cups chopped pecans
DIRECTIONS- Preheat oven to 350 degrees F (175 degrees C). Line bottom of 9x13 pan with parchment paper.
- Microwave chocolate and water on high for 1 1/2 to 2 minutes. Stir halfway through. Stir until all is melted and smooth.
- In a medium bowl, mix together flour, soda and salt. Set aside.
- In a large bowl, cream 1 cup butter and 2 cups sugar until light and fluffy. Add 4 egg yolks one at a time, beating well after each addition. Stir in chocolate and 1 teaspoon vanilla. Add flour mixture alternately with buttermilk. Beat after each addition until smooth.
- In a separate bowl, beat egg whites on high until soft peaks form. Gently fold into batter. Pour into 9x13 inch pan.
- Bake at 350 degrees F (175 degrees C) for 30 minutes, or until toothpick inserted into center of cake comes out clean. Cool completely, then frost with coconut-pecan frosting.
- Combine milk, 1 1/2 cup sugar, 3/4 cup butter, 4 egg yolks and 1 1/2 teaspoons vanilla in large saucepan. Cook and stir on medium heat for about 12 minutes, or until thick and golden brown. Remove from heat. Stir in coconut and pecans. Cool to room temperature, and spreading consistency.
e.Jawab dgn pantun 2 kerat 
pergi ke kedai saya nak ikut
membeli butter untuk buat biskut
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Originally posted by second_link at 2-9-2008 05:57 AM 
5
a. Apa dia?
chocolate chip
b.Paste 1 foto penuh.
http://i523.photobucket.com/albums/w354/haizanlhkt/6a00c225266b2e8e1d00fa96750b820002-.jpg
c.Paste 1 foto hidangan drnya.
http://www.holly ...
Pun SALAH |
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Balas #245 sixfullbar\ catat
6 xnak cuba ke? |
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Originally posted by MeeSai at 2-9-2008 10:09 AM
SOALAN 05
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http://i309.photobucket.com/albums/kk391/masarju/tekafoto153.jpg
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a. Apa dia?
butter..
...
SALAH laa Nana |
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 :call::call:elooo Nana...td tu salah :cool: |
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Post ilang |
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5
a. Apa dia?
Badam
b.Paste 1 foto penuh.
c.Paste 1 foto hidangan drnya.
d.Paste 1 resipi drnya.
Biskut Badam
Bahan-Bahan:200 gm mentega150 gm gula halus1 biji telur20 ml susu segar1 camca teh esen badam300 gm tepung halus50 gm tepung jagung 40 gm tepung kastard1 camca teh serbuk kayu manis1 camca teh serbuk penaik4 camca besar kelapa keringSedikit putih telurBadam - untuk hiasanCara: Pukul mentega bersama gula halus hingga putih. Masukkan telur, susu dan esen badam. Kacau rata.Masukkan semua tepung, serbuk kayu manis, serbuk penaik dan kelapa kering. Kacau sebati.Ambil sedikit adunan, bentukkan bebola dan tekan leper. Sapu sedikit putih telur dan tekan badam di atasnya. Bakar selama 15-20 minit pada suhu 180 darjah Celcius.
e.Jawab dgn pantun 2 kerat
jgnlah kita ada perasaan dendam
kan lebih elok kalau mkn biskut badam |
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SOALAN 05
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-------------------------------------------
a. Apa dia?
hazel nut
b.Paste 1 foto penuh.
c.Paste 1 foto hidangan drnya.
d.Paste 1 resipi drnya.
| Ingredients : Makes 9 | 50 g 65 g 225 g 50 g 2.5 ml 2 2.5 ml 115 g
| Plain chocolate Butter or margarine Caster sugar Plain flour Baking powder Eggs, beaten Vanilla essence Hazelnuts, roughly chopped
| Method : - Preheat the oven to 180oC/350oF/Gas 4. Grease the base and sides of a 20cm square baking tin.
- In a heatproof bowl set over a pan of barely simmering water, melt the chocolate and butter or margarine.
- Remove the bowl from the heat.
- Add the sugar, flour, baking powder, eggs, vanilla and half of the hazelnuts to the melted mixture and stir well with a wooden spoon.
- Pour the mixture into the prepared tin. Bake in the oven for 10 minutes, then sprinkle the reserved hazelnuts over the top. Return to the oven and continue baking until firm to the touch, about 25 minutes.
- Cool in the tin, set on a wire rack for 10 minutes, then unmould on to the rack and cool completely.
- Cut into squares before serving.
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e.Jawab dgn pantun 2 kerat
jom pergi ke kota raya
biskut kacang hazel untuk hidangan d hari raya.. |
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Reply #255 masarju's post
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sampai bila lagu ni.. |
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Reply #255 masarju's post
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sampai bila lagu ni.. |
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xblh nk quote....nk MASUK pun susah |
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Category: Negeri & Negara
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Author
Post time 2-9-2008 05:57 AM
ukul mentega bersama gula halus hingga putih. Masukkan telur, susu dan esen badam. Kacau rata.Masukkan semua tepung, serbuk kayu manis, serbuk penaik dan kelapa kering. Kacau sebati.Ambil sedikit adunan, bentukkan bebola dan tekan leper. Sapu sedikit putih telur dan tekan badam di atasnya. Bakar selama 15-20 minit pada suhu 180 darjah Celcius.
![[Disney+ 2024] LIGHT SHOP - Ju Ji Hoon, Park Bo Young, Bae Sung Woo, Uhm Tae Goo, Lee Jung Eun ~ 4 December 2024](https://uf.cari.com.my/forumx/mforum/forum/202410/14/214142ggfz62fgna29y7zn.jpg)
