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TBB Mawi V.19 : Kelas MEMASAK on air. Menu sempoi : TELOR
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salam semua......ade ker dah beso2 nih yang puasa yang yok lagik?...... |
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Reply #619 chekshu's post
mak aku buat dodol
dari awal puasa
sampai malam nak raya
banyak kali |
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Dodol / Gelamai
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Reply #623 Syd's post
rajinnya
buat jual ke???? |
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page mendap lagi lahhhhhhhhhhhhhhhhhhh :@ :@ :@ |
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Buah Enau / Kabung
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page mendap lagi lahhhhhhhhhhhhhhhhhhh :@ :@ :@ |
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cheksu,
hang nih letih mcm nak puasa banyak ari je
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Reply #622 Syd's post
ekau betul2 minang pure la syd!
sronoknya ada kampung, leh menolong omak buek dodol, nanti nak dekat2 raya lagik meriah.
mak aku takde can nak buat semua tu.. kat area umah x leh mendodol! semua beli siap je! |
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Lately, one can find buah kabung packed in clean plastic containers from the supermarkets. It costs about RM3 and the seeds are large and chewy. I like to buy them and take a few after meals. It is very sweet with sticky syrup. Buah kabung is often used in ice kacang.
Buah kabung is especially popular during the Ramadhan month when the Muslims eat it for its fibrous texture. There are canned buah kabung but they are sometimes too mushy. So, I prefer to find those freshly packed sold at cold section in the supermarket. It can be stored in a fridge for several weeks. |
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-sangkut- |
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Reply #622 Syd's post
kuek banar amak wa ang..bara umornyo? |
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emmmmmmmmmmmm.... mendap lagi rupanya |
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hehe
page mendap lagi
server puasa
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Reply #626 chekshu's post
a ah
buat jual
ni kang aku pe kelas
aku nak p promo kat budak2 kelas aku
dodol
halwa buah enau/kabung
biskut bangkit kelapa
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Originally posted by tikusmondok at 2-9-2008 10:21 AM
kuek banar amak wa ang..bara umornyo?
53 tahun.
amak waden sihat walafiat laie.
aktif.
indak ghati panek.
badan menten..kami jo nyoh yang badan gadang2
tapi lambiek
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bangkit kelapa
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pagi seme.... nak tido |
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