~~~~~Teka Gambar V 142,,, Sambil Bermesra~~~~~

kupu2siang · Post time 24-5-2009 05:58 PM

1.bankaya..........

pinklollipop · Post time 24-5-2009 05:59 PM

1....lasagna

ayumi_takashi · Post time 24-5-2009 06:00 PM

congratz
huhu..

tikub · Post time 24-5-2009 06:01 PM

Originally posted by kupu2siang at 24-5-2009 17:58
1.bankaya..........

woho... cantek

kupu2siang · Post time 24-5-2009 06:02 PM

Originally posted by ayumi_takashi at 24-5-2009 18:00
congratz
huhu..

kenapa korang TERUja sgt??

tikub · Post time 24-5-2009 06:03 PM

1. sarmasa

tikub · Post time 24-5-2009 06:03 PM

1. barbasa

kupu2siang · Post time 24-5-2009 06:03 PM

1. masarja

kupu2siang · Post time 24-5-2009 06:04 PM

1. pattaya

tikub · Post time 24-5-2009 06:04 PM

1. martasa

tikub · Post time 24-5-2009 06:06 PM

1. mandasa

masarju · Post time 24-5-2009 06:06 PM

SALAH

lillet · Post time 24-5-2009 06:07 PM

1. BAKLAVA

kupu2siang · Post time 24-5-2009 06:08 PM

1. nampaka

kupu2siang · Post time 24-5-2009 06:09 PM

1. wandapa (adik badik wonderpets)

masarju · Post time 24-5-2009 06:09 PM

Originally posted by kupu2siang at 24-5-2009 06:03 PM
1. masarja

sepupu raja

kupu2siang · Post time 24-5-2009 06:11 PM

1. mankidal

tikub · Post time 24-5-2009 06:13 PM

1. pattaya

masarju · Post time 24-5-2009 06:13 PM

Originally posted by lillet at 24-5-2009 06:07 PM
1. BAKLAVA

:flower:TAHNIAH lilll

Baklava is a rich, sweet pastry featured in many cuisines of the formerly-Ottoman, Arab, and Iranian countries. It is a pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup or honey.

tikub · Post time 24-5-2009 06:13 PM

1 pappaya

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~Teka Gambar V 142,,, Sambil Bermesra~

Reply #261 kupu2siang's post

Category: Lawak & Santai