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Originally posted by Bunga_ketela at 9-1-2007 09:56 PM
kalu pala jj hat keraih tu, buah belinggai tu kalah kot.... :devil:
:hmm: |
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BUAH BELINGGAI
Wood-AppleFeronia limonia SwingleFeronia elephantum CorreaLimonia acidissima L.Schinus limonia L.
The wood-apple, Feronia limonia Swingle (syns. F. elephantum Correa; Limonia acidissima L.; Schinus limonia L.) is the only species of its genus, in the family Rutaceae. Besides wood-apple, it may be called elephant apple, monkey fruit, curd fruit, kath bel and other dialectal names in India. In Malaya it is gelinggai or belinggai; in Thailand, ma-khwit; in Cambodia, kramsang; in Laos, ma-fit. In French, it is pomme d' elephant, pomme de bois, or citron des mois.
Description The slow-growing tree is erect, with a few upward-reaching branches bending outward near the summit where they are subdivided into slender branchlets drooping at the tips. The bark is ridged, fissured and scaly and there are sharp spines :3/4 to 2 in (2-5 cm) long on some of the zigzag twigs. The deciduous, alternate leaves, 3 to 5 in (7.5-12.5 cm) long, dark-green, leathery, often minutely toothed, blunt or notched at the apex, are dotted with oil glands and slightly lemon-scented when crushed. Dull-red or greenish flowers to 1/2 in (1.25 cm) wide are borne in small, loose, terminal or lateral panicles. They are usually bisexual. The fruit is round to oval, 2 to 5 in (5-12.5 cm) wide, with a hard, woody, grayish-white, scurfy rind about 1/4 in (6 mm) thick. The pulp is brown, mealy, odorous, resinous, astringent, acid or sweetish, with numerous small, white seeds scattered through it. Origin and Distribution The wood-apple is native and common in the wild in dry plains of India and Ceylon and cultivated along roads and edges of fields and occasionally in orchards. It is also frequently grown throughout Southeast Asia, in northern Malaya and on Penang Island. In India, the fruit was traditionally a "poor man's food" until processing techniques were developed in the mid-1950's. Varieties There are 2 forms, one with large, sweetish fruits; one with small, acid fruits. Climate The tree grows up to an elevation of 1,500 ft (450 m) in the western Himalayas. It is said to require a monsoon climate with a distinct dry season. Soil Throughout its range there is a diversity of soil types, but it is best adapted to light soils. Propagation The wood-apple is generally grown from seeds though seedlings will not bear fruit until at least 15 years old. Multiplication may also be by root cuttings, air-layers, or by budding onto self-seedlings to induce dwarfing and precociousness. Season In Malaya, the leaves are shed in January, flowering occurs in February and March, and the fruit matures in October and November. In India, the fruit ripens from early October through March. Harvesting The fruit is tested for maturity by dropping onto a hard surface from a height of 1 ft (30 cm). Immature fruits bounce, while mature fruits do not. After harvest, the fruit is kept in the sun for 2 weeks to fully ripen. Food Uses The rind must be cracked with a hammer. The scooped-out pulp, though sticky, is eaten raw with or without sugar, or is blended with coconut milk and palm-sugar sirup and drunk as a beverage, or frozen as an ice cream. It is also used in chutneys and for making jelly and jam. The jelly is purple and much like that made from black currants. A bottled nectar is made by diluting the pulp with water, passing through a pulper to remove seeds and fiber, further diluting, straining, and pasteurizing. A clear juice for blending with other fruit juices, has been obtained by clarifying the nectar with Pectinol R-10. Pulp sweetened with sirup of cane or palm sugar, has been canned and sterilized. The pulp can be freeze-dried for future use but it has not been satisfactorily dried by other methods.
[ Last edited by jj at 9-1-2007 10:02 PM ] |
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Originally posted by Bunga_ketela at 9-1-2007 09:55 PM
erkkk... tu klod kata karipulai tu buah, bukan daun....
aku takut buka thread hang suruh tu bukan depa makin pandai.... aku yang makin konpius...  :lol
ekekekke..kami pon kompius dah ni. |
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kak long... aku edit...
host gambaq tu kat imageshack |
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Originally posted by Bunga_ketela at 9-1-2007 09:59 PM
Wood-AppleFeronia limonia SwingleFeronia elephantum CorreaLimonia acidissima L.Schinus limonia L.DescriptionOrigin and ...
muahahaha ghupanya buah ni masuk dlm kategori buah apple ghupanya.... |
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Reply #84 jj's post
pasepa? ikut suka hang la...  |
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Originally posted by ayugirl23 at 9-1-2007 10:04 PM
muahahaha ghupanya buah ni masuk dlm kategori buah apple ghupanya....
ayu, omputeh ni tau epal dgn plum ja......
belinggai = epal
kerkup = plum.... :gila: |
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Reply #86 Bunga_ketela's post
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lembab sangat dari hat laman asai tuuu.....! |
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Originally posted by Bunga_ketela at 9-1-2007 10:06 PM
ayu, omputeh ni tau epal dgn plum ja......
belinggai = epal
kerkup = plum.... :gila:
kerkup = plum....?
ebok tu plum sikit... .= ebok tu kerkup sikit....! |
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Originally posted by Bunga_ketela at 9-1-2007 09:59 PM
BUAH BELINGGAI
Wood-AppleFeronia limonia SwingleFeronia elephantum CorreaLimonia acidissima L.Schinus limonia L.DescriptionOrigin and ...
tu ka buah belinggai? tak penah nengok jugak. |
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Originally posted by jj at 9-1-2007 10:07 PM
kerkup = plum....?
ebok tu plum sikit... .= ebok tu kerkup sikit....!
laaa..... ni cikgu sains nak pangkah ni........
semlm baghu belajaq kerkup tu jenis plum...... :ketuk: |
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Originally posted by Claudia_Lestat at 9-1-2007 09:44 PM
tima kaseh abang jj. :bgrin:
rasa cam penah nengok. tp mungkin buah len kot. buah bentuk yg sama org india suka masok lam kari depa. apa nama dia..karipulai...
karipulai tu daun le daun kari keke bukan buah |
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Originally posted by Bunga_ketela at 9-1-2007 10:08 PM
laaa..... ni cikgu sains nak pangkah ni........
semlm baghu belajaq kerkup tu jenis plum...... :ketuk:
besa laaa.. budak malaih buat homework....!!! |
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Originally posted by gebang at 9-1-2007 10:09 PM
karipulai tu daun le daun kari keke bukan buah
ni bukan daun. mungkin salah kot. yg kami dpt dulu buah. sejibik cam buah tadik tu. nama dia len lah tu kot. kami x buleh nak recall. |
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Originally posted by jj at 9-1-2007 10:07 PM
kerkup = plum....?
ebok tu plum sikit... .= ebok tu kerkup sikit....!
ni satu lg contoh ayat:
jj tgh tokak buah epal ----- jj tgh tokak buah belinggai. (muahahaha mau patah gigi) |
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cikgu besaq, arini sekolah x start lagi ka? |
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dah macam sekolah malam PRamlee la pulak thread ni.......
mlm2 baru jalan......:nerd: |
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Originally posted by Bunga_ketela at 9-1-2007 09:59 PM
BUAH BELINGGAI
Wood-AppleFeronia limonia SwingleFeronia elephantum CorreaLimonia acidissima L.Schinus limonia L.DescriptionOrigin and ...
buang belinggai ni tak penah tgk....
mcm buah sukun ja rupa dia, buah munggai hat org wat gulai tu tau la.....
isi buah belinggai ni lagu mana ek ?.... |
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Reply #97 Bunga_ketela's post
cikgu ngajaq skolah malam..... heheheh
siang cikgu tidok, cikgu suka tidok hari2 cikgu tidok...... |
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belinggai..murunggai..munggai..karapole(note:ni sejenis daun)
mcm2 buah..hampir2 nak pupus dah ni..
sapa ada gambaq buah ko*e mamak? aku suka mkn ni kecik |
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Category: Negeri & Negara
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Post time 9-1-2007 09:58 PM
Author
